THE BEST SIDE OF ITALIAN FOOD

A streak of racy, mineral-tinged acidity makes it an obvious option for a picnic wine (prosciutto and melon is our go-to pairing), but it is going to fare shockingly very well with just about any fish or poultry dish.This suggestion might not sit perfectly with a few. On the other hand, if you look at vintage Italian model, there aren’t any plung